The Happy Hour Table: Paul Carmichael

Thursday, October 22, 2026

What's on the table with Chef Paul Carmichael?

Paul Carmichael loves a cold Chardonnay, Riesling, or Chenin Blanc. I decided to serve him Belle-Dame Chenin Blanc with Thyme-Roasted Marcona Almonds!

Happy Hour Menu
Belle-Dame Chenin Blanc 2023
Thyme-Roasted Marcona Almonds

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